Ankerkraut Danish Smoked Salt Ankerkraut’s Danish Smoked Salt is a coarse sea salt that is smoked over beechwood, giving it an intense, smoky flavour. It is particularly popular for BBQ dishes and adds a special touch to meat, fish and even vegetables. It is free from animal testing, anti-caking agents, palm oil and flavour enhancers. Contents: 160 g in a cork jar.